Ragi chocolate cake
Ragi chocolate cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ragi chocolate cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Ragi chocolate cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Ragi chocolate cake is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ragi chocolate cake using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ragi chocolate cake:
  1. Take ragi flour
  2. Take whole wheat flour
  3. Prepare salt
  4. Get curd
  5. Take oil
  6. Take baking soda
  7. Take baking powder
  8. Get vanilla essence
  9. Make ready Chopped dry fruits
  10. Get milk
  11. Make ready Coco powder
  12. Take Jagerry powder

Eggless Chocolate Cake Recipe with stepwise photos. This Eggless Chocolate Cake is a simple and easy one bowl recipe. A classic German Chocolate cake with tender German chocolate cake, coconut pecan filling and chocolate frosting! This Classic German Chocolate Cake combines rich chocolate cake layers with a sweet coconut pecan filling and a dreamy chocolate swiss meringue buttercream.

Steps to make Ragi chocolate cake:
  1. Take a mixing bowl seve all the dry ingredients. Ragi flour, wheat flour, baking soda, baking Powder,salt and Coco powder.
  2. Take another bowl add wet ingredients oil, curd, jagerry powder.mix them all. Now gradually add dry ingredients into the wet ingredients. Mix it well add milk to bring to the desired consistency.
  3. Take a banking dish grease it with oil and dust some wheat flour. Pour the mixture in it. Put it in the oven in convection mode for 20-25 min. Garnish it with chocolate syrup. And dry fruits and serve it

A layered Chocolate Cake never goes out of style. Trends may come and go but a Chocolate Cake This Simple Chocolate Cake is especially appealing both for the baker and for those who get to enjoy. The chocolate cake batter is really really easy. Please note, though, I add a box of chocolate Just invert the chocolate cake onto a cake pan and allow it to cool. OR if you aren't frosting it (blasphemy).

So that’s going to wrap it up for this special food ragi chocolate cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!