Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, italian baked chicken with creamy shells and southern fried apple’s. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Poke holes into chicken then add chicken to baking dishes/pans. Pour dressing over chicken and turn to coat. Chicken with Spinach and Mushrooms is a wonderful dish to make for the company coming over!
Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook italian baked chicken with creamy shells and southern fried apple’s using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
- Prepare 1-2 Pkgs. Boneless Skinless Chicken Breast’s, cut in half
- Take 1-2 Bottles Zesty Italian Dressing
- Make ready 2 Boxes Small Shell Pasta
- Get Half a Block Velveeta Cheese, cut in cubes
- Take 1 Cup Milk
- Prepare 3 Tbsps. Butter
- Get 1-2 Sticks Butter
- Take 5-6 Apples, cored and sliced
- Take 2 tsps. Ground Cinnamon
- Prepare 3 Tbsps. Sugar
Easy, Quick & Delicious - Every Busy Cook's Dream In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Remove chicken from bag, discarding remaining marinade.
Steps to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
- Rinse chicken and pat dry. Poke holes into chicken then add chicken to baking dishes/pans. Pour dressing over chicken and turn to coat. Cover with foil. Refrigerate 4 hours or overnight. Tossing ever so often.
- Preheat oven to 400•F. Add chicken and bake for 20 minutes. Remove foil and bake an additional 5-10 minutes til chicken is no longer pink. Remove from oven and let sit for 5 minutes then serve.
- Meanwhile while chicken is baking in a large pot add water half way and bring to a boil. Once to a boil add pasta and cook til shells r tender. Drain and add velveeta cubes and milk and the 3 Tbsps. Butter. Mix til cheese is melted and everything is mixed well. Set aside.
- In a large skillet melt the stick of butter add the apples and 3Tbsps. Sugar and Cinnamon. Sauté til apples are tender. Set aside.
- When everything is done plate Everything up and serve immediately. Enjoy 😋
Sprinkle chicken with salt and pepper. Meanwhile, rinse chicken under cold water. Add half the chicken; shake to coat well. Add chicken to skillet in single layer so pieces do not touch. (If necessary, cook in batches. It's an easy and very tasty way to perk up your mid-week menu.
So that’s going to wrap this up with this exceptional food italian baked chicken with creamy shells and southern fried apple’s recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
