Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, acorn coffee. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Acorn Coffee is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Acorn Coffee is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have acorn coffee using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Acorn Coffee:
- Take 5 cups foraged acorns
- Make ready Enough water to rinse repeatedly
Steps to make Acorn Coffee:
- Forage at least 5 cups of wild acorns. Float acorns in a bowl of water and disgard the floaters. Peel the outer shells from remaing acorns. This process is best done whilst watching your favourite Bollywood movie 😂
- Wash peeled acorns repeatedly to ensure as much tannin as possible is removed. Soak for 24 hours.Rinse untill the water is clear. Roast on tray in oven on 200 degrees for at least an hour.
- Cool the roasted acorns. I use a food processor to grind as the more powdery the end result the stronger the coffee. Then simply jar brew coffee and enjoy🤗
So that is going to wrap it up for this exceptional food acorn coffee recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
