Chocolate Cake
Chocolate Cake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chocolate Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:
  1. Take Eggs
  2. Prepare flour
  3. Get Coco powder
  4. Take castor sugar
  5. Get whipping cream
  6. Make ready dark chocolate
  7. Take tetra pack cream
  8. Prepare cream + 1 tsp coco powder
Instructions to make Chocolate Cake:
  1. Beat eggs with castor sugar till fluffy then add sifted flour and cocoa powder and fold with light hands.
  2. Pour the batter in round tin and bake it at 350° F (180°) for 25 to 30 minutes or till done.
  3. Heat the cream, when it simmers add dark chocolate in it and mix well. Let it comes at room temperature.
  4. Pour the chocolate Ganache on cooled cake and let it set for 10 Minutes.
  5. Mix cream with Coco powder and garnish the cake. Place the cake in fridge.
  6. Cake is ready to serve.

So that’s going to wrap it up with this exceptional food chocolate cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!