Chocolate Cake
Chocolate Cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Cake is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake:
  1. Make ready All-purpose flour
  2. Prepare Coco powder
  3. Make ready butter at room temperature
  4. Make ready condensed milk
  5. Make ready sugar
  6. Take cream
  7. Make ready baking powder
  8. Make ready baking soda
  9. Take For Chocolate Ganache
  10. Prepare milk/ dark compound chocolate pieces
  11. Get butter
  12. Prepare milk
  13. Prepare Oreo biscuits for decoration
Steps to make Chocolate Cake:
  1. Add butter and Condensed milk in a mixing bowl and whisk then add sugar and whisk till it dissolves. Add cream and whisk again. Sieve and add All-purpose flour in it.
  2. Add coco powder, Baking powder and soda also. Give it a nice mix to have a lump free cake batter with pouring consistency. Keep a cooker on low flame with salt in it. Keep a stand also inside the cooker. Pre heat the cooker for 10-15 minutes.
  3. Grease a cake mould with little oil and sprinkle flour over it. Now pour the cake batter into the mould and bake it for 45 minutes on low flame. Take a toothpick/knife test. Now we have to prepare Chocolate Ganache. Melt Chocolate pieces through Double boiler process.
  4. Now add butter and cream and mix them gently. when looks glazy and little thick.. it's done.
  5. Now Cut the cake in two halves. Add one layer of ganache and spread it evenly. keep the other half over this and add the second layer of ganache. Spread evenly. And lastly pour all ganache over the cake. Spread evenly all over the cake and it's done.
  6. Decorate with Oreo biscuits. Keep in the fridge and once cool you can cut it and serve it.

So that’s going to wrap it up for this special food chocolate cake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!