Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pork stir fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making Quick stir fry using fresh veggies and cheap ingredients you probably have stocked in your. Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be The beauty of a stir-fry is how versatile you can make it.
Pork Stir Fry is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pork Stir Fry is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pork stir fry using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Pork Stir Fry:
- Prepare stir fry
- Make ready 1/2 cup apple jelly
- Get 1/2 cup soy sauce
- Get 2 clove of garlic, minced
- Get 1/2 tbsp apple cider vinegar
- Make ready 3 tbsp corn starch
- Take 1 tsp powdered ginger
- Make ready 1/8 tsp red pepper flakes
- Get 1 tbsp canola oil
- Make ready 1 lb boneless pork chops cut into cubes
- Get 1 lb package frozen stir fry vegetable mix, thawed …use your favorite blend, I used the asparagus style stir fry.
Pork stir-fry with broccoli is cooked in a tasty marinade of soy sauce, rice vinegar, garlic, and a Pork Stir Fry. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS. This Pork Stir Fry is a quick and easy ground pork recipe with big flavours! This Pork Stir Fry is such an easy weeknight meal.
Instructions to make Pork Stir Fry:
- Mix first seven ingredients in bowl. Set aside.
- In large skillet over medium - high, heat oil and saute pork cubes until cooked through and nicely browned.
- Lower heat to medium and add sauce, cooking for several minutes to heat through and thicken.
- If sauce is too thick, add very hot water, a little at a time until you reach desired consistency.
- Add thawed veggies and cook for 3 minutes, a firmer texture is nicer on the veggies so don't overcook.
- If you want a thicker sauce, take equal amounts of cornstarch and water and add, heating through. Start off with 1/2 tablespoon each.
- Serve over hot cooked white or brown rice. I have a perfect white basmati rice recipe in my profile.
https://cookpad.com/us/recipes/458063-perfect-white-basmati-rice
- Recipe by taylor68too.
- NOTE :If you wish to use fresh veggies try sprouts, broccoli, julienned carrots or zucchini. Just cut uniformly and add to pork and sauce, reduce heat to low, cover and simmer for 5-10 minutes depending on how soft you want the veggies. You may need to add a few tablespoons of water when simmering.
Skip the take-out and make your own! This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different. Thinly sliced strips of pork get stir-fried with vegetables like red. This pork stir fry is an easy stir fry recipe that you will want to keep in your menu rotation. The fresh, crisp vegetables and coating of a rich, savory sauce will check all the boxes for a favorite weeknight.
So that’s going to wrap this up with this special food pork stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!