Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, creamy chicken and vegetable family pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy chicken pie is a family favourite and this one is easy as… well, pie (RECIPE BELOW)! Make a simple filling with carbonara sauce, shredded roast. Creamy Chicken pot pie with puff pastry and vegetables - comfort food bliss!
Creamy chicken and vegetable family pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Creamy chicken and vegetable family pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy chicken and vegetable family pie using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken and vegetable family pie:
- Get 650 g shortcrust pastry dough
- Make ready 100 g diced bacon
- Take 4 chicken thighs with bones
- Get 1/4 tsp fresh ginger paste
- Take 1/2 tsp black pepper
- Take 1 tsp salt
- Make ready 2 tbs corn flour
- Get 1/2 tsp smoked paprika powder
- Prepare 2 tbs cooking oil
- Prepare 2 tbs butter
- Get 1 large red onion diced
- Take 1 leek diced
- Make ready 1 tbs tomato paste
- Take 3 medium size carrots diced
- Take 1 cup chicken stock
- Make ready 1 cup milk cream
- Prepare 2 cups mushrooms sliced
View top rated Family chicken and vegetable pie recipes with ratings and reviews. Chicken And Vegetables With Light And Creamy Cheese Sauce, ingredients: Chicken. Make Chicken Pot Pie quicker than ever with an assist from jarred Alfredo sauce, frozen mixed vegetables and premixed fresh pizza dough. All Reviews for Creamy Chicken and Vegetable Pot Pie.
Instructions to make Creamy chicken and vegetable family pie:
- Grease a pie tin. Roll out the short crust pastry and transfer on pie tin, gently pressing to fill edges and sides. Refridgerate 15 min poke at the bottom with a folk. Blind bake the short crust in a preheated oven at 180°c for 15min. Remove the weight brush with lightly beaten egg bake a further 5 to 7 min. Remove.
- Remove chicken meat from bones. Place bones in a sauce pan 2 cups water and boil. Cut chicken into 1/2" pieces, add salt, black pepper, paprika and corn flour mix to coat the chicken pieces
- In a saucepan on high heat, add oil add bacon let it brown stir. Add chicken pieces add butter. Fry to caramelise. Add red onion and ginger paste. Cook to soften onion.
- Add leek and carrots cook 5 min.
- Add green peas and mushrooms cook 3 min. Add chicken stock and milk cream. Check salt let it boil, reduce and thicken.
- Pour into the baked short crust. Roll out the left pastry and cutout design to top your pie, brush with egg and bake for 8 min or until golden brown.
Homemade Chicken Pot Pie is a guaranteed family favorite, made with homemade pie crust and a creamy chicken and vegetable filling. Homemade Chicken Pot Pie could be the king of all comfort foods, and this homemade version is a guaranteed family favorite! The Hairy Bikers' chicken and ham pie is simple comfort food at its best - like a big warm hug on a cold day. Stir in chicken and mixed vegetables. Spoon chicken mixture into crust-lined pan.
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