Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ★japanese and western eclectic jerry★. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
See great recipes for ★Japanese and Western eclectic Jerry★ too! For the next few centuries Japan's policy of national isolation severely limited contact with the West. In the middle of the nineteenth century, when Commodore.
★Japanese and Western eclectic Jerry★ is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. ★Japanese and Western eclectic Jerry★ is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ★japanese and western eclectic jerry★ using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make ★Japanese and Western eclectic Jerry★:
- Get 500 cc coffee
- Get 150 g red bean paste (TSUBU-ANN:粒あん)
- Get 10 g agar
- Make ready whipped cream
- Prepare maccha-powder
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Instructions to make ★Japanese and Western eclectic Jerry★:
- Put coffee (or 500cc water and 1 tablespoon instant coffee powder),Red bean paste, and agar in a pan and mix well and heat. When it boils, simmer for about 2 minutes.
- Put in a mold and chill and harden. When eating, decorate with whipped cream and sprinkle matcha on top.
- There are two kinds of red bean paste. (smooth bean paste and mushed bean paste) Both are sweet, but the sweetness varies depending on the manufacturer. Therefore, if you are not sweet enough, add sugar.
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