Noodle Disc Manchurian
Noodle Disc Manchurian

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, noodle disc manchurian. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Noodle Disc Manchurian ONe step towards health Jo Maggi/Noodle is karein pyaar woh Noodle Manchurian se kase karein inkar. Method to make Noodle Disc In a bowl take the noodles, add rest of the mentioned above ingredients mix well. Now apply water in your hand and make small disc shape or round balls out of the noodle mixture.

Noodle Disc Manchurian is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Noodle Disc Manchurian is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook noodle disc manchurian using 25 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Noodle Disc Manchurian:
  1. Get 2 packets maggi (or any noodle packet of your choice)
  2. Take 2 cups water
  3. Prepare 2 tsp soya sauce
  4. Get 1 tsp chilli sauce
  5. Prepare 1/2 tsp pepper powder
  6. Take 2 tbsp cornflour
  7. Take 2 tsp oil
  8. Prepare to taste salt
  9. Make ready 2 tsp oil
  10. Make ready 1 small onion finely chopped
  11. Prepare 5 cloves garlic / lasun, finely chopped
  12. Prepare 1/2 inch ginger finely chopped
  13. Prepare 1 green chilli finely
  14. Get 1/2 cup spring onions, finely chopped
  15. Take 1 red capsicum finely chopped
  16. Make ready 1 yellow capsicum finely chopped
  17. Make ready 1 tbsp chilli sauce
  18. Prepare 1 tbsp tomato sauce
  19. Take 1/2 tsp pepper, crushed
  20. Prepare 1 tbsp soy sauce
  21. Take 1 tbsp vinegar
  22. Get as needed coriander leaves for garnishing
  23. Make ready to taste salt
  24. Get 2 tsp cornflour
  25. Take 1 cup water

Finely chop all green veggies in equal size. Each veggie should be ¾ cup after chopping. Boil the noodles with some oil. Then drain the water and keep it aside. (Sprinkle some oil to avoid it sticking.) In a pan or wok, add oil to heat, then add in the finely chopped ginger and garlic.

Steps to make Noodle Disc Manchurian:
  1. In a pan (no rocket science) add maggi noodles, tastemaker and water. cook till it's done. keep it aside to cool.
  2. In a bowl take the noodles, add rest of the mentioned above ingredients mix well. Now apply water in your hand and make small disc shape out of the noodle mixture. In a grilling pan (Healthy version) add 2 tsp of oil and place the noodle dics cook for 6-8 minutes then turn and cook till golden and crisp. You can even deep fry the noodle discs.
  3. In a pan add oil, add onion, garlic, ginger and green chilli cook till golden brown. Then add the spring onions and finely chopped red and yellow capsicum.
  4. Cook for 5mins, then add chilli sauce, tomato sauce, crushed pepper, soya sauce, salt to taste. Cook for another two minutes on medium heat, now it's time to add vinegar and cornflour water.
  5. Let is cook for 1 minutes and turn off the heat. Just before serving add the Noodle disc to the gravy and cook for 2 minutes on low-medium heat. Garnish with finely chopped coriander leaves.
  6. Enjoy the healthy yummy Noodle disc Manchurian with fried rice.

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So that is going to wrap it up with this exceptional food noodle disc manchurian recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!