Garden Baked Ziti with Sausage
Garden Baked Ziti with Sausage

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, garden baked ziti with sausage. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Baked Ziti with Sausage. Serve this satisfying Baked Ziti with Sausage just once, and your kids are sure to request it again and again. Good thing it's ready in under an hour.

Garden Baked Ziti with Sausage is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Garden Baked Ziti with Sausage is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook garden baked ziti with sausage using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garden Baked Ziti with Sausage:
  1. Take 1 package ziti pasta
  2. Take 1 lb Italian sausage
  3. Prepare 1 tablespoon olive oil
  4. Make ready 3 cloves garlic, minced
  5. Take 2 cups mushrooms, diced
  6. Take 2 zucchini, halved, sliced
  7. Make ready 4 handfuls fresh spinach
  8. Make ready 1 egg, beaten
  9. Get 32 oz. Ricotta cheese
  10. Take 2 jars marinara sauce
  11. Make ready 1.5 lbs mozzarella cheese
  12. Take 1 cup shredded parmesan
  13. Take Fresh basil

It's similar to meat lasagna but without the fuss, easy enough for a weeknight but also special While the baked ziti is in the oven, throw together a big Italian salad and warm some bread, and a comforting, make-everyone-happy dinner is served. All Reviews for Baked Ziti with Sausage. Baked Ziti with Sausage. this link is to an external site that may or may not meet accessibility guidelines. Forget baked ziti–when you need a quick and delicious dinner, turn to this pressure cooker ziti!

Steps to make Garden Baked Ziti with Sausage:
  1. Break up and brown sausage in a large skillet pan, drain, set aside, reserved drippings
  2. Add oil to pan and saute veggies adding in order, zucchini, mushrooms and garlic. Until slightly tender. Season with salt and pepper. Remove from pan, set aside.
  3. Saute spinach until slightly wilted, set aside with veggies to cool
  4. Boil ziti in salted water 7 mins, drain, set aside
  5. In a large mixing bowl mix egg, ricotta, 1 lb mozzarella, sausage, veggies, pasta, and 1 jar of sauce
  6. Add mix to a large slightly greased casserole dish. Top with pasta sauce, remaining mozzarella, and parmesan
  7. Bake, covered, in a 375 degree oven for about 1 hour, uncovering at the end so the cheese can brown.
  8. Garnish with fresh basil

Give your garden four seasons of interest with low-maintenance. Easy Ricotta Baked Ziti with Sausage Recipe: Learn How To Make Baked Ziti with the No-Boil Method. Cheesy and delicious! (Plus, Slow Cooker instructions!). Can I make Baked Ziti with Rigatoni? If that's what you have on hand, absolutely!

So that is going to wrap it up for this special food garden baked ziti with sausage recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!