Lentils and Spicy Sausages
Lentils and Spicy Sausages

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lentils and spicy sausages. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This hearty one-pot spicy sausage and lentil soup is packed full of veggies, protein and a ton of flavor. This soup is a copycat version of Carrabba's Spicy Sausage Lentil soup! It's loaded with hot Italian sausage, lentils, ham, veggies and is totally delicious! Последние твиты от SpicySausages(@SausagesSpicy). (NSFW) I draw squishy things.

Lentils and Spicy Sausages is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Lentils and Spicy Sausages is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have lentils and spicy sausages using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lentils and Spicy Sausages:
  1. Prepare 1 yellow onion, diced
  2. Take 2 carrots, small diced
  3. Take 1 stalk celery, small diced
  4. Make ready 2 tsp minced garlic
  5. Get 2 tbsp olive oil
  6. Take 1.5 cups dry green lentils
  7. Take 1 quart chicken stock
  8. Make ready 1.5 tsp fresh minced rosemary
  9. Take 1 tsp dried thyme
  10. Make ready 1 bay leaf
  11. Take 1 tsp Dijon mustard
  12. Prepare splash red wine vinegar
  13. Make ready 1/2 tsp smoked paprika
  14. Prepare 1/2 tsp salt
  15. Take 1 lb hot Italian sausage, about 4 large links (or 1 large Andouille, that's what I used)

Leftovers were something we were looking forward to. Ahh, you have to make this slow cooker lentil and spicy sausage stew to see what I'm talking about!! Add sausages and brown on all sides. Season lentils with salt, pepper and balsamic vinegar to taste.

Steps to make Lentils and Spicy Sausages:
  1. Heat the oil over medium heat in a large heavy­bottomed pot or dutch oven. When hot, add the onion, carrot and celery. Saute for fiveminutes, stirring frequently, then add the garlic and continue sautéing for another two minutes.
  2. Add the fresh rosemary, dried thyme, bay leaf, smoked paprika and lentils. Mix well then pour in the stock. Bring to a boil, then reduce the heat and simmer for about 25 - 30 minutes until lentils have absorbed most of the liquid. Stir in the Dijon mustard and red wine vinegar and continue simmering until all the liquid has been absorbed.
  3. Meanwhile, preheat the oven to 425 degrees. Place sausages on a baking sheet and lightly mist with cooking spray. Place in the oven and roast for 15 - 20 minutes, flipping midway through. You want the sausages to be crispy and golden
  4. When the sausages are finished roasting, place in the pot with the lentils and serve together. Season lentils with additional salt to taste.

This delicious lentil soup is made with spicy smoked sausage and spinach, along with a Cajun or Creole seasoning blend and diced tomatoes. If you like a lighter soup, consider using chicken or turkey smoked sausage or kielbasa. This Spicy Sausage Lentil and Kale Soup is protein-packed and full of vegetables. I have a soup recipe to share with you today. Stir in lentils, beans, broth and water; bring to a boil.

So that is going to wrap this up for this exceptional food lentils and spicy sausages recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!