Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted broccoli & zestie garlickie grains. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Roasted broccoli is quick and easy to prepare using broccoli florets, broccoli stems, olive oil, salt, and pepper. "Easy roasted broccoli. My favorite part is the roasted sliced stem pieces." The broccoli is great roasted on its own with some olive oil and salt. Roasted broccoli is a regular visitor to my kitchen, and not just as a side dish to chicken and roast potatoes.
Roasted broccoli & zestie garlickie grains is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Roasted broccoli & zestie garlickie grains is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have roasted broccoli & zestie garlickie grains using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roasted broccoli & zestie garlickie grains:
- Make ready 2 head broccoli
- Take 1 c grain, bulger or millet
- Make ready 3 tblsp vegtable oil
- Get crushed black pepper
- Make ready 5 cloves roasted garlic
- Make ready 1/2 lemon
- Make ready 1/2 tspn cumin
- Get 1/2 tspn ground cayene pepper
- Take 1 tblsp garlic salt
All it needs are plenty of olive oil, kosher salt, freshly ground black pepper, and a hot oven! Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when's dinner ready. This is a simple, yet elegant side dish. An easy roasted broccoli recipe with garlic and Parmesan cheese options.
Instructions to make Roasted broccoli & zestie garlickie grains:
- Dice broccoli to about size of your thumb
- Toss in 1tblsp oil, cayene, & cumin then spread in single layer on cookie sheet
- Roast in preheated 400 oven for 20 minutes
- Cook 1 cup of grains per directions on package…usually bring to boil then simmer for 20 minutes.
- Smash garlic, squeeze in lemon juice, garlic salt, pepper and mix…add oil and ensure it is all encorporated together.
- Toss grains and garlic dressing lets sit for 5 minutes mix in broccoli then serve warm or cold.
When given the choice between steamed broccoli or roasted broccoli, I'll choose the roasted broccoli every time. Roasted broccoli is the best thing since roasted cauliflower! I'm fully addicted to this stuff. Roasting brings out flavors in the broccoli that I never knew it possessed. Parmesan and roasting: how to make broccoli your family's Cut the broccoli florets from the thick stalks, leaving an inch or two of stalk attached to the florets.
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