Chicken and potatoe pie
Chicken and potatoe pie

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken and potatoe pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

GRADUALLT STIR in wine then broth and bring to a boil. Tuck into a deliciously creamy white sauce, with succulent chicken topped with a cheesy mash potato. A super easy Chicken Pot Pie made with Rotisserie Chicken and refrigerated pie crusts.

Chicken and potatoe pie is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken and potatoe pie is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken and potatoe pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and potatoe pie:
  1. Take For the dough
  2. Prepare 2 cups flour
  3. Get 2 tblspn of butter
  4. Prepare 1 egg
  5. Prepare 1 tspn of baking powder
  6. Make ready Pinch salt
  7. Get Water
  8. Take For the fillings
  9. Get Diced Chicken breast
  10. Prepare Diced carrot and potatoes
  11. Prepare Chopped onion and Scotch bonnet
  12. Make ready Spices and seasoning

Perfect at any time of the day! This light and very tasty pie is absolutely perfect for. Put the new potatoes in a pan and cover with cold water. Be the first to review this recipe.

Instructions to make Chicken and potatoe pie:
  1. Da farko zaki samu pan or pot any one. Ki Dan dafa diced chicken breast din da spices.
  2. Se ki dafa diced potatoes dinke shima daban.
  3. Idan ruwan da kike dafa Kazan ya kame se ki zuba Dan mai kadan da chopped onions and Scotch bonnet din. Seki adding diced carrot and potatoes ki Dan juya ki rufe for 2 mins
  4. Sai ki samu bowl Wanda za a hada dough din.ki zuba flour, pinch of salt, baking powder, maggi and butter mix them har suhade jikinsu se ki zuba water yanda zai baki soft dough.
  5. Sai kiyi shape din meat pie ki filling dinshi.you can either bake or fry any one suitable for you
  6. But nawa nayimasa circle shape ne.nayi baking dinsa sannan nayi cutting dinsa into four. Shine zai bada triangular shape din

This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter! If you're looking for a hearty recipe to make for dinner on chilly nights, this Chicken Pot Pie is fantastic. Definitely not the Chicken Pot Pie my mom made. My suggestions: add some thyme, sage & other herbs, omit the canned veggies & use steamed fresh or frozen for better flavor & nutrients I also cubed a couple of potatoes as well and boiled with chicken and carrots.

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