Pumpkin Cream Cheese Swirl Muffin
Pumpkin Cream Cheese Swirl Muffin

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin cream cheese swirl muffin. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pumpkin Cream Cheese Swirl Muffin is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
  1. Get 1 3/4 cups all purpose flour
  2. Prepare 1 tbsp pumpkin pie spice
  3. Make ready 1 tsp baking soda
  4. Prepare 1/2 tsp salt
  5. Make ready 1 (15 oz) can of pumpkin (purée)
  6. Get 1 cup granulated sugar
  7. Make ready 1/2 packed brown sugar
  8. Get 2 large eggs
  9. Make ready 1/2 cup vegetable oil
  10. Prepare 1 tbsp vanilla extract
  11. Make ready Cream cheese mixture:
  12. Get 8 oz cream cheese block
  13. Get 1/4 cup granulated sugar
  14. Prepare 1 large egg yolk
  15. Take 2 tsp vanilla extract
Steps to make Pumpkin Cream Cheese Swirl Muffin:
  1. Preheat oven 375 and place paper baking cups in muffin pan.
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
  4. Beat in eggs, vegetable oil, and vanilla extract.
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
  6. In a medium bowl, beat cream cheese until smooth.
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended.
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋

So that is going to wrap this up with this exceptional food pumpkin cream cheese swirl muffin recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!