Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, best banana bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better.
Best Banana bread is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Best Banana bread is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook best banana bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Best Banana bread:
- Prepare Half cup butter, softened
- Take 1 cup sugar
- Take 2 beaten eggs
- Get 3 bananas, finely crushed (for serious and extreme moist and de
- Prepare 1 nd half cups flour
- Get 1 tsp baking powder
- Make ready Half tsp vanilla
- Make ready Pinch salt (i used salted butter so i didnt add salt)
Best Banana Bread Recipe - Moist, tender and so delicious, this recipe is so easy to make and truly makes the best banana bread every time. This recipe makes a version of one that I remember my Grandmother making routinely. It is a great way of using bananas that have slipped a bit past their prime and makes a delicious snack, dessert or. I made this Banana bread a while ago and it was the best Banana bread I've ever had.
Instructions to make Best Banana bread:
- Cream together butter and sugar.
Add eggs and crushed bananas.
Combine well
- Sift together flour, baking soda and salt if using. Add to creamed mixture. Add vanilla.
Mix just until combined. Do not overmix.
Pour into greased and floured loaf pan. I sprinkled some raisins
- Bake at 350º / 180º for 55 minutes.
Keeps well, refrigerated.
- Enjoy :)
Very rich and moist with lots of banana flavor. Let cool, peel, and start baking. (Speaking of bananas, it's no surprise that we preferred the recipes that. This recipe makes two moistest and most flavorful banana breads with simple ingredients and just a wooden spoon! The only banana bread recipe you'll ever need!! Read on for my secret to the best banana bread.
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