Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian beef noodle stirfry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Asian Beef Noodle Stirfry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Asian Beef Noodle Stirfry is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have asian beef noodle stirfry using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asian Beef Noodle Stirfry:
- Take 2 lb beef strips (or sliced steak)
- Take 2 cup beef broth
- Take 4 cup mixed vegetables
- Prepare 2 green onions (sliced)
- Get 1 lb spaghettini noodles
- Get 4 tbsp teriyaki sauce
- Get 2 tbsp peanut butter
- Take 3 tbsp sesame oil
- Get 3 tbsp soya sauce
- Get 1/2 cup unsalted cashews
Instructions to make Asian Beef Noodle Stirfry:
- Saute beef strips in sesame oil and soya sauce.
- Then after add the beef broth, peanut butter and teriyaki sauce and bring to a simmer.
- Add the spaghettini noodles and vegetables. Cover and simmer for about 10-12 minutes.
- Keep stiring frequently.
- Season with salt & pepper.
- Top with cashews and sliced green onions.
- Serve & Enjoy!!!
So that is going to wrap it up for this exceptional food asian beef noodle stirfry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
