Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my sweet chilli chicken & mushroom enchilada. π. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Sweet Chilli Chicken & Mushroom Enchilada. π is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My Sweet Chilli Chicken & Mushroom Enchilada. π is something which I have loved my whole life. They’re nice and they look fantastic.
For summer, I love using this sweet chili chicken marinade. The ingredients are easy to find and it's such a flavorful chicken marinade recipe! And, who doesn't love quick and easy meals for the summer?!
To get started with this recipe, we have to prepare a few ingredients. You can have my sweet chilli chicken & mushroom enchilada. π using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Sweet Chilli Chicken & Mushroom Enchilada. π:
- Make ready 1 tbls olive oil
- Get 1 tbls diced onions
- Get 3 tbls diced chicken
- Prepare 1 large mushroom chopped
- Get 1 tbls Sweet corn
- Make ready 1 handful Spinach
- Get 1 tbls Sweet Chilli
- Make ready 2 tbls Chedder cheese grated
- Prepare 1/4 Tsp black pepper
- Prepare Sauce..
- Get 6 tbls chedder
- Get 6 tbls Double cream
- Prepare 4 tbls Milk
- Prepare 1 tbls Sweet Chilli sauce
Sweet chilli chicken is a staple in our house. It's what I make when I crave a takeaway, but don't want to order in. Not the healthiest dish, but perfect for a cheat day. The chicken is deep fried and that is where most of the fats come from.
Steps to make My Sweet Chilli Chicken & Mushroom Enchilada. π:
- Heat the oil add chicken onions and corn and fry until chicken is coloured. Then add the mushrooms
- Then add the chilli sauce and Spinach. Fry for one minute add black pepper then add it all to the middle of the wrap. Roll it and tuck in the ends
- Next the sauce add the cream and milk then add the grated cheese. Next when its boiling turn down to simmer add the chilli sauce stir often until its simmered for 1 minute.
- Next add your wrap to the oven dish and pour over the sauce. Add it to a preheated oven 180Β°C for 10 minutes. Serve hot with french fries, homemade chips or a side salad
This Baked Sweet Chilli Chicken Balls recipe is a variation of my popular Baked Chicken, Zucchini and Cheese Balls recipe. In this version, I've cut down on the amount of cheese, added some extra vegetables and added a good splash of sweet chilli sauce to help gives these yummy little morsels an extra kick. Next, prepare the batter and coat the chicken pieces with the batter. Finally, deep fry the crispy chicken and stir fry in the wok or skillet with some minced garlic, sweet chili sauce and lime juice. To serve, garnish and top the chicken with sesame seeds, chopped cilantro and you have a winner chicken dinner!
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