Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, thai sea bream. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Thai Sea Bream is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Thai Sea Bream is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook thai sea bream using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sea Bream:
- Make ready Marinade
- Prepare 2 large bunches fresh coriander
- Make ready 2 thumb-sized pieces fresh ginger chopped
- Make ready 4 cloves garlic
- Make ready 2 fresh red chillies
- Take 1 tbspsesame oil
- Take 6 tbsp sauce
- Prepare 2 limes, juice and zest of
- Get 400 ml light coconut milk
- Prepare Fish
- Make ready 1 large sea beam
Instructions to make Thai Sea Bream:
- Take some banana leaves or baking paper, lay the whole fish on. Slash some cuts into the flesh. Put all the ingredients into a blender, blitz, rub all over both sides of the fish and seal the leaves/ paper. Place in a oven at 180 degrees for 25 minutes.
- Serve !
So that is going to wrap this up with this exceptional food thai sea bream recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
