Meatless Main Dish Minestrone
Meatless Main Dish Minestrone

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, meatless main dish minestrone. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Meatless Main Dish Minestrone is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Meatless Main Dish Minestrone is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meatless Main Dish Minestrone:
  1. Get 6 tbsp butter
  2. Take 5-6 large carrots, sliced
  3. Make ready 2 medium celery stalks
  4. Take 2 medium onions, minced
  5. Take 1 garlic clove
  6. Prepare 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
  7. Make ready 1 (28 oz.) can of tomatoes, chopped (save liquid)
  8. Make ready 8 cups water
  9. Make ready 1/3 cup regular long-grain rice or orzo
  10. Prepare 2 teaspoons salt
  11. Make ready 2 teaspoons Worcestershire sauce
  12. Get 1/4 teaspoon oregano leaves
  13. Get 1/4 teaspoon pepper
  14. Take 4 medium potatoes, peeled and cut into bite-sized pieces
  15. Make ready 4 beef boullion cubes
  16. Prepare 2 large zucchini, cut into bite-sized pieces
  17. Take 2 15.25-20 oz. cans red kidney beans, drained
  18. Take 1 (10 oz.) package frozen chopped spinach
  19. Prepare 1/2 cup grated Parmesan or Romano cheese
Steps to make Meatless Main Dish Minestrone:
  1. In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
  2. Add tomatoes with their liquid and next 9 ingredients.
  3. Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
  4. Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
  5. Add more water if necessary, as the soup becomes thick upon standing.
  6. Serve with parmesan cheese.

So that is going to wrap it up with this exceptional food meatless main dish minestrone recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!