Spicy Chicken Flower🌹Dumplings
Spicy Chicken Flower🌹Dumplings

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy chicken flower🌹dumplings. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Chicken Flower🌹Dumplings is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Spicy Chicken Flower🌹Dumplings is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook spicy chicken flower🌹dumplings using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Flower🌹Dumplings:
  1. Get Minced chicken,
  2. Prepare 1 tsp salt,
  3. Make ready 1 tbsp black pepper powder,
  4. Make ready 1 tbsp ginger garlic paste,
  5. Make ready 1 tbsp soya sauce,
  6. Take 1 tbsp oil,
  7. Get 1 onion,
  8. Take 2 green chillies,
  9. Take 1/2 cup Rice
  10. Make ready 2-3 drops red food colour
Instructions to make Spicy Chicken Flower🌹Dumplings:
  1. Take minced chicken, add 1tsp of salt, 1tbsp black pepper powder, 1tbsp adrak lasan paste, 1tbsp soya sauce, 1 Tbsp oil, 1 medium sized onion, 2 green chillies and crush them all in a grinder.
  2. After grinding, add 1/2 cup fresh coriander, and mix it well.
  3. Oiled your hands and make small balls of mixture using your palm.
  4. Refrigerate the balls for 15 minutes.
  5. Take 1/4 cup of rice and soak them in water for 5 minutes
  6. Divide the rice into 2 plates and add 2 to 3 drops of red colour in 1 plate of rice.
  7. After refregirating for 15 minutes, covered the chicken balls with uncooked red and white rice
  8. Steam the balls for 15 to 20 minutes
  9. Spicy Chicken Flower🌹Dumplings are ready

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