Salted Caramel Pretzel Ice Cream
Salted Caramel Pretzel Ice Cream

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salted caramel pretzel ice cream. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

No Churn Salted Caramel Toffee Pretzel Ice Cream-vanilla ice cream with salted caramel, toffee, and pretzel pieces. Everyone will be screaming for a scoop of this easy no churn ice cream! When I was growing up, our freezer was always stocked with ice cream.

Salted Caramel Pretzel Ice Cream is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Salted Caramel Pretzel Ice Cream is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have salted caramel pretzel ice cream using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel Pretzel Ice Cream:
  1. Take 3.5 cups Ice Cream Base (http://www.seriouseats.com/recipes/2015/04/dense-rich-chewy-new-england-ice-cream-recipe.html)
  2. Get 100 g semi-sweet chocolate
  3. Make ready 50 g Salted Caramel (https://www.twopeasandtheirpod.com/salted-caramel-sauce/)
  4. Prepare 25 g Pretzel sticks chopped/broken into tiny pieces

Anyways, crack out your ice cream and pretzels and get layering šŸ™‚ Here's how you make my Salted Caramel Pretzel Ice Cream Cake Spread half of the ice cream overtop the broken pretzel pieces. A chocolate cupcake with salted caramel frosting and pretzels make a fun salty sweet treat. Totally unrelated to these Salted Caramel Preztel Cupcakes Beat in the caramel sauce, salt and enough of the milk or cream to reach a smooth consistency. This luxurious ice cream is the ideal balance of sweet yet salty and rich yet light.

Instructions to make Salted Caramel Pretzel Ice Cream:
  1. Freeze the chopped pretzels.
  2. Melt the chocolate and caramel, but keep them as cool as possible without going hard. If they are too hot they will melt the ice-cream when added. You can add 1/2 tsp canola oil to the chocolate to keep it liquid at lower temperatures
  3. Churn the ice cream as per instructions on your ice cream maker
  4. When there is only 2-3 minutes left to churn, add the pretzels and then drizzle the chocolate in thin stream and then drizzle the caramel in thin stream. The pretzels should be well distributed and the chocolate & caramel should freeze in thin veins throughout.
  5. Immediately transfer to a pre-chilled ice cream container and freeze for 4-6 hours.
  6. Enjoy!

It's custard-based, which means you have to separate a lot of eggs (six), but the thick and silky results are worth a little bit of fuss. A Salted Caramel Pretzel Milkshake to cool you off and sweeten you up! This delicious dessert whips up quickly for a crowd, making it perfect for barbecues But serving ice cream at a barbecue is kind of a hassle, right? Everyone wants a different scoop count, and it's almost impossible to get all that ice. Freeze in your ice cream maker according to the manufacturer's instructions.

So that’s going to wrap this up for this exceptional food salted caramel pretzel ice cream recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!