Worlds most AWESOME Chocolate cake
Worlds most AWESOME Chocolate cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, worlds most awesome chocolate cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Worlds most AWESOME Chocolate cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Worlds most AWESOME Chocolate cake is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook worlds most awesome chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Worlds most AWESOME Chocolate cake:
  1. Get Suger. I used 1/2 white and brown
  2. Take butter (soften)
  3. Make ready eggs
  4. Get vanilla extract
  5. Prepare All pourpouse flour (If you need baking power use 1 and 1/2 tsp)
  6. Get Milk
  7. Make ready blocks of chocolate from a slab of good quality chocolate
  8. Take Milk to make it smooth and not burn
  9. Take Cream cheese at room temp
  10. Get Jam of your choice (I used Strawberry)
  11. Take Nutella

See more ideas about Cupcake cakes, Chocolate, Cake decorating. World's Best Chocolate Fudge - STOCKPILING MOMS™. Melting Chocolate To Make Cake Pops, Chocolate Pretzels, Chocolate Covered Marshmallows And More • Love From The Oven. This quick-and-easy chocolate cake is so moist and rich.

Instructions to make Worlds most AWESOME Chocolate cake:
  1. Preheat oven 180
  2. Grease cake pan I used a spring form cake tin
  3. In a medium bowl cream together sugar,butter and add eggs one at a time. add vanilla and stir
  4. In another bowl sift dry ingredients and then add to cream mixture. stir in Milk until batter is smooth. Melt chocolate in a double boiler and once smooth add to mixture and stir to combine, pour in cake tin
  5. Bake for 30min or until a knife comes out clean
  6. FROSTING: add your Creamcheese and Nutela to a bowl and mix until smooth add milk if needed (I had to about 2 Tbsp)
  7. Let cake cool then cut it across so you have two halfs of a cake add you Jam once cooled and then put the top back on and frost
  8. Keep in fridge until ready to serve

In this video, you'll see how to make a moist, rich chocolate cake that only takes a few minutes to prepare. It will never let you down. This is the most amazing, easiest, best chocolate cake ever! Hands down, it beats any other homemade chocolate cake I have ever made. Moist (unbelievably so!), dense with chocolate flavor but with a perfectly light and tender cake crumb, and with the perfect balance of sweet and rich.

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