Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked spaghetti is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Baked spaghetti is something that I have loved my entire life. They’re fine and they look wonderful.
Toss with spaghetti, then transfer to baking dish and top with mozzarella and Parmesan. You make baked spaghetti almost the same way you would make lasagna. It's a layered, baked casserole with a tomato-based meat sauce, mozzarella, ricotta, and Parmesan cheeses, and pasta.
To begin with this recipe, we must prepare a few ingredients. You can cook baked spaghetti using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Baked spaghetti:
- Take Olive oil
- Make ready 1/2 onion, chopped
- Prepare 1/2 packages mushrooms, coarse chopped
- Take 1 clove garlic, minced
- Get 1 1/2 lb lean burger
- Get italian seasonings
- Prepare 20 1/2 oz spaghetti sauce
- Take 1 packages vermicelli, or spaghetti pasta, cooked
- Take 1/2 packages shredded cheddar
- Make ready 1/2 packages shredded mozzarella
- Take 4 tbsp basil olive oil
We really enjoyed this for dinner. I think it would be a great meal to take for a shut-in or a new neighbor. This baked spaghetti contains layers of meat sauce, spaghetti, and cheese baked until bubbly. Very kid-friendly and quick and easy for the cook.
Instructions to make Baked spaghetti:
- Saute first four ingredients
- Add burger, cook until Brown, season to taste
- Drain grease if there is any
- Add spaghetti sauce, Simmer on low while pasta cooks in separate pot
- Drain pasta
- Add some meat sauce to bottom of glass casserole dish, add pasta, top with rest of sauce
- Add cheddar and mozzarella cheeses
- Bake at 400 for 10mins. Remove and drizzle with olive oil
- Enjoy
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