My Stuffed Veggie Spaghetti Or Noodle Squash
My Stuffed Veggie Spaghetti Or Noodle Squash

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my stuffed veggie spaghetti or noodle squash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Stuffed Veggie Spaghetti Or Noodle Squash is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My Stuffed Veggie Spaghetti Or Noodle Squash is something which I’ve loved my entire life.

Cut the spaghetti squash in half lengthwise and scoop out the seeds. Place the spaghetti squash halves face down in a microwave-safe dish. Let cool for a few minutes before handling.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook my stuffed veggie spaghetti or noodle squash using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Stuffed Veggie Spaghetti Or Noodle Squash:
  1. Prepare 1 Spaghetti Squash or Noodle Squash
  2. Prepare 2 tbsp Mushroom chopped
  3. Take 1 tsp Shallot chopped
  4. Take 1 tbsp Sweet pepper chopped
  5. Get 3 tbsp Squash pulp
  6. Make ready 1/4 cup boiling water for the veg
  7. Make ready 1/4 cup Mixed frozen veg boiled for 5 mins
  8. Take 1/4 tsp Veg stock cube
  9. Make ready to taste Salt & Pepper
  10. Prepare Fresh Rosemary sprigs chopped small

Squash has antioxidants you won't find in regular pasta. Every once in a while I crave a good meatball with marinara sauce over spaghetti, but spaghetti noodles are high in carbs and fat. My Meatball Stuffed Spaghetti Squash are everything you love about spaghetti and meatballs without the guilt. Juicy delicious meatballs, stuffed in spaghetti squash and topped with fresh marinara sauce and cheese.

Steps to make My Stuffed Veggie Spaghetti Or Noodle Squash:
  1. Cut the squash in half scoop out the pips and soft pulp then scrape out the spaghetti like squash and add to a mixing bowl.
  2. Add the veg to the water and veg cube and boil for 5 minutes then strain off excess and add to the squash in the mixing bowl and add to the bowl.
  3. Add all the other veg to the mix and mix it all in
  4. Add salt & pepper and rosemary sprigs and mix
  5. Add spoonfuls of the mix equally to the qquash boats and put them on a tray in a preheated oven 175°C/gas 7 for 20 minutes
  6. Serve hot

Fill spaghetti squash shells with warm veggie mixture and stir to combine with the spaghetti squash strands. Get more veggies (and fewer calories) in your favorite comfort food recipes. Get the Longest Spaghetti Squash Noodles. Here's how to get the super-long strands of a spaghetti-lover's dreams. Remove spaghetti squash from oven, cool slightly, and shred the cooked squash into spaghetti-like strands.

So that is going to wrap this up for this exceptional food my stuffed veggie spaghetti or noodle squash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!