Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my mango chutney sweet chilli chicken & mushrooms. slow cooked. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mango Chutney Chicken wins the happy dinner awards. I started this dish last night so its now ready for later. I may make potatoes as the sauce that came out of this and the flavours is lovely. #chicken #Dinner Sweet mango chutney prepared with raw mangoes and basic spices.
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook my mango chutney sweet chilli chicken & mushrooms. slow cooked using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Make ready 2 Chicken Breasts
- Prepare 1/2 medium onion sliced
- Take Handful large mushrooms sliced thick
- Get 3 small peppers sliced
- Prepare 4 Fresh Basil leaves
- Make ready 5 Asparagus chopped in 1inch pieces
- Get 1 handful small plum tomatoes
- Make ready 2 heaped Tbls Mango Chutney
- Take 1/4 cup tomato juice
- Take 1 tbls Hot Chilli sauce
- Take 2 tbls white wine
- Get 1 tbls lemon juice
- Take 1/4 tsp Black pepper
- Prepare 1/4 tsp Salt
- Prepare 1 tbls Runny Honey
While the cauliflower cooks, marinate the chicken thighs in chutney. A recipe for homemade mango chutney made with fresh chopped mangoes, sweet and spicy chili peppers and plenty of seasonings. It is sweet and savory and ready to add big flavor to your meals. It's mango chutney time in the Chili Pepper Madness kitchen, my friends, and I think this is a recipe you're going to want.
Steps to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
- Sear both sides of the chicken
- Grease the slowcooker pot then add the chicken and onions
- Then add the coloured peppers and Chutney
- Lemon juice
- Then the mushrooms
- Asparagus
- Tomatoes
- Tomato juice
- Basil leaves, Honey, salt
- Wine, Chilli sauce and Black pepper.
- Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
- You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.
Yes, mango chutney is Indian and this recipe is from a native Indian food blogger Journey Kitchen. As chutney is sweet, many people wonder if it is low in calories. Spread it on sandwiches, use it as a marinade, with steak, chicken, lamb or as a dipping sauce. Instead of the standard fruit salad, how about an easy chutney recipe? This mango ginger combination is tropical and balanced with a bit of heat.
So that is going to wrap this up for this special food my mango chutney sweet chilli chicken & mushrooms. slow cooked recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
