Mini Chicken and Waffles
Mini Chicken and Waffles

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mini chicken and waffles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mini Chicken and Waffles is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Mini Chicken and Waffles is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini chicken and waffles using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mini Chicken and Waffles:
  1. Make ready 2 chicken breasts
  2. Make ready 8 mini Eggo waffle sheets (32 mini waffles)
  3. Make ready 2 eggs
  4. Get 1/4 cup milk
  5. Make ready 1 1/2 cup flour
  6. Prepare 1 1/2 tsp baking powder
  7. Get 1 tbsp salt
  8. Take 1 tsp black pepper
  9. Take 1 Canola or peanut oil
  10. Prepare 1 Syrup
Steps to make Mini Chicken and Waffles:
  1. Cut chicken breasts into bite size pieces.
  2. In large Ziploc bag, combine eggs and milk.
  3. Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
  4. Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
  5. Take chicken out of egg mixture and place directly into bag with the flour mixture.
  6. Shake to thoroughly cover all chicken.
  7. Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
  8. Place waffles in oven at 400° for 5 minutes.
  9. Place a chicken nugget over each mini waffle and drizzle syrup!

So that’s going to wrap this up with this exceptional food mini chicken and waffles recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!