Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna cheesy casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna Cheesy Casserole is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Tuna Cheesy Casserole is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna cheesy casserole using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Cheesy Casserole:
- Make ready 1 . 3 cups farfelle pasta
- Take 2 . 2 cups frozen mix vegetables
- Take 3 . 1 cube chicken or vegetable knorr
- Make ready 4 . 1 can mushroom soup
- Get 5 . 1 can tuna on brine
- Get 6 . 4 slices Cheddar cheese
- Make ready 7 . Pinch pepper
- Take 8 . Spray butter
Steps to make Tuna Cheesy Casserole:
- Boil pasta and mix vegetables
- After the pasta boiled, strain the water and mix together with mushrooms soup, tuna and dissolve the chicken cube. Stir well and add a pinch of pepper.
- Transfer the mixture into a glass tray which already spray with butter. Half the tray, add the cheese slices. And cover with the rest of the mixture.
- Put inside the oven 220- 250c for 30 / 35 minutes please check before taking out.
So that is going to wrap it up for this special food tuna cheesy casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
