Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF
Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vickys teriyaki salmon stir-fry, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys teriyaki salmon stir-fry, gf df ef sf nf using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF:
  1. Get 4 skinless salmon fillets
  2. Make ready 4 tbsp Vickys Teriyaki Sauce
  3. Make ready 2 tbsp Vickys Thai Sweet Chilli Sauce
  4. Get Juice and zest of 1 lime
  5. Get 1 tbsp oil
  6. Get 300 g pack stri-fry vegetable mix
  7. Take 2 tbsp Vickys Soy-Free Soy Sauce
Instructions to make Vickys Teriyaki Salmon Stir-Fry, GF DF EF SF NF:
  1. All my sauce recipes are searchable from the top bar or my profile
  2. Mix the teriyaki sauce, sweet chilli sauce, lime zest and juice together
  3. Add the salmon fillets, turn to coat and let marinate at the side for 15 minutes
  4. Heat the oil in a large frying pan and fry the salmon fillets for 4 minutes on each side or until slightly blackened (the marinade does this). Set aside
  5. Add the remaining marinade to the pan and let reduce slightly. Stir-fry the vegetables in another pan with a splash of water and add the soy sauce, cooking for a further 2 - 3 minutes
  6. Divide the stir-fry vegetables between 4 plates, top each with a salmon fillet and drizzle with the reduced marinade

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