Chicken pot pie CUPCAKES
Chicken pot pie CUPCAKES

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken pot pie cupcakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Pot Pie Cupcakes are my version of cupcakes. Can I say "adorbs" or will you punch me in the face? Evenly spoon the pot pie mixture into each biscuit cup.

Chicken pot pie CUPCAKES is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken pot pie CUPCAKES is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken pot pie CUPCAKES:
  1. Prepare Pillsbury biscuit tube
  2. Get 1 cup cheddar cheese shredded
  3. Get 1 can cream of chicken
  4. Make ready 2 cups cubed cooked chicken
  5. Make ready 1 cup frozen veggies
  6. Make ready 1 tsp dried basil

This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Swap out chicken for turkey or try a different frozen veggie combo to put your own unique spin on this old-fashioned favorite. These pot pies are sure to impress the discerning foodies at your table while being fun for kids as well. The only complicated part of making a pot pie is the pastry.

Steps to make Chicken pot pie CUPCAKES:
  1. Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
  2. Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
  3. Add chicken mixture to the center of biscuit.
  4. Place in oven and bake for 15 minutes. Let rest. Enjoy1.

By using a refrigerated dough you're left with making a quick, savory gravy that can be filled with leftover cooked chicken, turkey, or ham and a good handful of veggies. A dash of poultry seasoning or some finely chopped fresh sage will enhance. Delicious and easy to make comfort food. Chicken Pot Pie Cupcakes - I'm so intrigued - I think I must try these right away! This could something fun for home but also for me to cook at the theatre.

So that is going to wrap it up with this special food chicken pot pie cupcakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!