Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, mimi's black and bleu bacon burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Never seen a burger made this way! By the way, they were AMAZING! The bacon, blue cheese crumbles, and tangy dressing turned up the heat on our ordinary burger night and now we make them all the time!
Mimi's Black and Bleu Bacon Burgers is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mimi's Black and Bleu Bacon Burgers is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mimi's black and bleu bacon burgers using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mimi's Black and Bleu Bacon Burgers:
- Prepare 2 lb ground beef
- Prepare 6 kaiser rolls
- Make ready 1 romaine lettuce torn
- Prepare 2 tomatoes sliced
- Get 1 red onion sliced
- Prepare 8 slice bacon cooked
- Get 1/2 lb crumbled blue cheese
- Prepare Blackened Spice Mix
- Take 2 tsp oregano
- Get 2 tsp thyme
- Take 1 1/2 tbsp paprika
- Get 1 tsp cayenne pepper
- Take 1 tsp black pepper
- Prepare 1 tbsp salt
- Make ready 1 1/2 tbsp salt
- Make ready 1 tbsp onion powder
- Take Dressing
- Make ready 3 oz blue cheese
- Make ready 1/4 cup mayonnaise
- Get 1/4 cup sour cream
- Make ready 1 clove garlic minced
- Get 1/4 tsp onion powder
These Bacon Burgers are full of chopped bacon, grilled to perfection, and then topped with bacon- balsamic caramelized onions. I first had these Bacon Burgers a good many years ago when we decided to serve them at a summer, gourmet dinner group party. Bacon and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season. Put burgers on split rolls; top with bacon and blue cheese to serve.
Steps to make Mimi's Black and Bleu Bacon Burgers:
- Mix dressing ingredients in a small bowl, set aside in fridge to chill
- Mix spice mixture together and set aside until needed.
- Divide ground beef into six equal pattys. ( I salt and pepper my meat mixture and add chopped onion)
- Divide each piece in half and form into a thin patty.
- Chop 2 slices of Bacon. And divide between 6 of the pattys. Place a small pile of blue cheese on the bacon.
- Cover with the remaining 6 patties and form a pinched seal around the edges making it tight.
- Gently reform each burger, and coat both sides and edges in seasoning mixture.
- Cook on grill until cooked through! Top with desired condiments..lettuce,tomatoes,onion,bacon and blue cheese dressing!
Topped with real blue cheese, bacon bits and sweet balsamic vinaigrette, this Bacon and Blue Cheese Burger recipe makes for a tasty weeknight entrée. Enjoy savory flavors combined with creamy texture when you try this Bacon and Blue Cheese Burger. Find out the cost of items on the Mimi's Cafe menu. Bacon and bleu cheese gourmet burger. Cowboy potatoes with bacon and herbs.
So that’s going to wrap this up with this exceptional food mimi's black and bleu bacon burgers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
