Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mexican sopes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Sopes is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mexican Sopes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mexican sopes using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Sopes:
- Take Sope Mix
- Make ready 3 1/2 cup Instant Corn Masa Flour
- Prepare 1 1/2 cup Frying oil
- Take 2 cup warm water or as needed
Steps to make Mexican Sopes:
- Mix Masa and water until it turns to a dough consistency.
- Roll a golf size ball and pat it until its like a pancake. (Optional –> on a griddle place the dough and heat it up until its lightly cooked)
- Pinch the edges of the sope all around it.
- Heat oil on a small or medium pan…once its hot place your Sope and fry it until it turns light golden
- Top your sole with anything you like and enjoy!!
- My version: Fried beans at the bottom then I begin topping it with: shredded beef, shredded lettuce, guacamole, queso freso,sour cream, salsa, and Mexican Pickled onions(cebollas curtidas) and as a side Mexican Rice!!
So that is going to wrap this up with this special food mexican sopes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
