Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatball minestrone. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Meatball Minestrone is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Meatball Minestrone is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatball minestrone using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Meatball Minestrone:
- Prepare 14 oz frozen meatballs (12-16 oz)
- Prepare 42 oz beef broth (3 14oz cans)
- Get 15 oz cannelini beans, drained (1 can)
- Prepare 14 oz diced tomatoes with italian herbs (1 can)
- Take 10 oz frozen mixed vegetables (1 package)
- Prepare 1 cup dried small pasta
- Make ready 1 tsp sugar
Instructions to make Meatball Minestrone:
- Add everything except pasta to pot, bring to a boil.
- Add pasta and simmer uncovered about 10 minutes until pasta is tender and meatballs are heated through. Stir in sugar.
So that’s going to wrap this up for this special food meatball minestrone recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
