Satay Chicken
Satay Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, satay chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

In a mixing bowl, combine peanut butter, soy sauce, lime juice, brown sugar, curry powder, garlic and hot pepper sauce. Place the chicken breasts in the marinade and refrigerate. Satay is a popular Southeast Asian street food that usually involves a marinated meat being skewered and grilled, then served with a.

Satay Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Satay Chicken is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have satay chicken using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Satay Chicken:
  1. Prepare 1 packages Chicken satay sauce
  2. Make ready 1 kg Chicken breast or thigh
  3. Get 1 Sliced Onion
  4. Get 1 Soy Sauce
  5. Prepare 1 Salt
  6. Get 1 Pepper
  7. Take 1 Chicken seasoning powder
  8. Prepare 1 Stir fry vegetables
  9. Make ready 1 Rice
  10. Get 1 Vegetable oil

Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys. These chicken satay skewers could taste like shoe leather. And if they did, that would be okay.

Instructions to make Satay Chicken:
  1. Cook your rice separately
  2. Chop your chicken into bits
  3. heat pan and add vegetable oil
  4. add salt, chicken seasoning and pepper to chicken and then add to pan
  5. Keep stirring the chicken until it's almost cooked then add slice onion
  6. Wait for onion to fry then add stir fry vegetables
  7. serve with rice and juice
  8. add chicken satay sauce and stir, then wait till it's properly cooked

Because this peanut-lime sauce will make anything and everything taste so much. Chicken satay is a summertime favourite to cook on the BBQ. But I usually cook it on the stove for convenience. For a really authentic Thai experience, cook the Chicken Satay over charcoal like it's done in Thailand! Thai Chicken Satay is a popular starter on Thai restaurants menus along with Thai Fish Cakes.

So that’s going to wrap this up for this special food satay chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!