Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, confetti cornbread salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Confetti Cornbread Salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Confetti Cornbread Salad is something that I have loved my entire life.
This colorful and tasty salad is always well received at picnics and potlucks. Cornbread salads have long been popular in the South but may be new to people in other. Prepare corn bread according to package directions.
To begin with this particular recipe, we must prepare a few components. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Confetti Cornbread Salad:
- Make ready 2 round pans cornbread (barely over cooked, so its a little dry
- Get 1 (8 oz.) Carton of sour cream
- Get 2 packs, dry ranch dressing mix
- Take 2 packs bacon (cooked and crumbled)
- Get 2 cans pinto beans (rinsed and drained)
- Prepare 2 can black beans (rinsed and drained)
- Get 2 cans corn (drained)
- Make ready 2 green bell peppers (seeded and diced)
- Make ready 2 green vidalia onions (diced)
- Get 3 bags velveeta cheese (shredded)
- Make ready 2 cups Hellman's mayo
- Prepare 4 tomatoes (seeded and diced)
- Take 2 yellow bell peppers (seeded and diced)
Cornbread browns nicely in empty tin cans; any size may be used. It can also be made in an iron skillet or other pan. Confetti cornbread is best served warm, but this will keep well for a day in an airtight container. Three Southern favorites come together in this tasty quick bread.
Steps to make Confetti Cornbread Salad:
- Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
- Combine mayo and ranch dressing mixture, stir well.
- Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
- Cover and refrigerate until ready to serve.
For easy chopping, fold the collard leaves in half lengthwise, slice out the center stems, then stack the leaves to efficiently cut them into. Cornbread Salad is a wonderful old fashioned recipe that you need in your life! There are so many wonderful recipes around this world and I'm blessed to have tried just a handful of them. Sweet Buttery Cornbread Recipe Author: Denay Serve with soup or salad or.
So that is going to wrap this up with this exceptional food confetti cornbread salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!