Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veggie-packed minestrone soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Veggie-packed Minestrone Soup is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Veggie-packed Minestrone Soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook veggie-packed minestrone soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veggie-packed Minestrone Soup:
- Prepare 2 medium Tomatoes
- Take 1 Zucchini
- Get 1/4 Cabbage
- Make ready 1/2 Onion
- Make ready 2 to 3 medium Potatoes
- Make ready 1 to 2 Bacon (block), 5 mm thick slices
- Get 1 tsp Salt
- Prepare 1 Grapeseed oil (as needed)
- Make ready 800 ml Water
- Make ready 1 Pepper (to taste)
- Take 1/2 tsp Sugar
- Take 2 tsp to 3 tsp, Consommé soup stock granules
Instructions to make Veggie-packed Minestrone Soup:
- Remove skin of the tomatoes by parboiling and then cut one tomato into cubes. Put the other tomato into the food processor. Dice the potatoes, cabbage, and zucchini into 1 cm cubes.
- Chop the onion and bacon into 1 cm cubes. Put sesame oil in a pot and stir-fry the onion, bacon, potatoes, zucchini, and cabbage.
- Add the water to Step 2 and then add the tomatoes. Add the consommé granules and simmer until the vegetables become tender.
- Once the vegetables have boiled, season with salt, pepper, and 1/2 teaspoon of sugar.
So that’s going to wrap this up for this exceptional food veggie-packed minestrone soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!