No Boil Baked Pasta
No Boil Baked Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, no boil baked pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

No Boil Baked Pasta is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. No Boil Baked Pasta is something which I have loved my whole life.

Uncooked Pasta Baked Macaroni And Cheese Recipes. How to Bake Pasta Without Boiling it First. When the weather outside is frightful, nothing is more delightful than a large amount of tomato-y, cheesy, baked pasta.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have no boil baked pasta using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make No Boil Baked Pasta:
  1. Make ready 1/2 pounds dry pasta
  2. Make ready Sauce
  3. Get 1 1/2 cups tomato sauce
  4. Make ready 1 1/2 cups broth or water
  5. Take 3 oz. Block of cream cheese (nice but optional)
  6. Get 1-2 cloves garlic (or powder)
  7. Get 1 salt to taste
  8. Take 1 pepper to taste
  9. Make ready 1 hot sauce to taste
  10. Make ready 1 tsp Italian seasoning (optional)
  11. Make ready Topping
  12. Prepare 1 1/2 cups grated cheese

You can't even boil a pot of water in that amount of time, but pasta is still your friend! Yes, this pasta casserole doesn't even require cooked pasta — just dried. It will take you five minutes to prep for the oven — no, I'm not exaggerating. Now that we got that out of the way, let's talk about this no-boil caprese pasta bake.

Instructions to make No Boil Baked Pasta:
  1. Preheat oven to 425F
  2. Spray 8X8 baking pan, break long noodles in half if you need to, to make then fit inside your pan, place pasta in pan.
  3. Warm cream cheese, i just microwave it for like 30 seconds. Then I cube it.
  4. Mix all sauce ingredients in a bowl. Mince garlic if using fresh. Try to break up and mix the cream cheese in as best as you can.
  5. Pour sauce over pasta, mix
  6. Cover with foil, bake 30 minutes
  7. Uncover, I like to stir it, just to break up any sticking to each other noodles, and mix in any liquid hanging out at the sides.
  8. Put about a cup of shredded cheese of your choice on top, place back in oven, uncovered, to just melt the cheese, not going for browned at this point.
  9. Remove from oven (but it's going back in)
  10. Stir the melted cheese into the pasta, that's the goal here.
  11. Add the rest of the cheese on top, place back in oven, uncovered, until melted and browned to your liking, about 13 minutes for me with this cheese.
  12. Let sit for 2-5 minutes to solidify, than serve.

The reason why it got me thinking about the dump cake cookbook is because this casserole is basically a "dump" recipe. It's hard to overstate how liberating no-boil pasta recipes can be on busy nights when you just can't handle the idea of toiling over a hot stove. No-boil, fail-proof, garlic-buttery, easy dreamy weeknight dinner. You can mix up UNCOOKED - repeat - UNCOOKED pasta, tomatoes, milk (!), garlic, and butter, in a pan and pop it in your oven and it will bake into something that tastes like you spent hours. This no-boil pasta bake is the perfect weeknight dinner!

So that is going to wrap it up with this special food no boil baked pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!