Hot and Warming Minestrone Soup
Hot and Warming Minestrone Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hot and warming minestrone soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot and Warming Minestrone Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Hot and Warming Minestrone Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have hot and warming minestrone soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot and Warming Minestrone Soup:
  1. Get 1/2 medium Carrot
  2. Take 1 small Onion
  3. Make ready 1 large Potato
  4. Get 100 grams Bacon block
  5. Prepare 120 grams Cooked soy beans
  6. Prepare 2 Bay leaves
  7. Prepare 800 ml Water
  8. Make ready 3 Consommé soup stock cubes (or more as needed)
  9. Make ready 1 Canned tomato (whole or diced)
  10. Prepare 80 ml White wine
  11. Make ready 1 Parsley or string beans (optional)
Steps to make Hot and Warming Minestrone Soup:
  1. Quarter the carrot vertically and thinly slice. Halve the onion vertically and slice. Dice the potatoes and bacon into 1 cm cubes.
  2. Heat a small amount of oil in a pot and add carrots, onions, and potatoes and saute for a few minutes.
  3. Add water, stock cubes, and bay leaves and bring to a simmer.
  4. Add bacon, soy beans, canned tomato, and white wine and simmer for about 10 minutes. Using a ladle, mash the tomatoes while cooking. You could also cut the tomatoes beforehand.
  5. Adjust the seasoning with the stock cubes, salt and pepper! Thaw frozen string beans and cut into small pieces. Place on top of the soup and it's done.

So that is going to wrap this up with this exceptional food hot and warming minestrone soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!