Chicken ball stuffed flower bread
Chicken ball stuffed flower bread

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken ball stuffed flower bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken ball stuffed flower bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken ball stuffed flower bread is something that I have loved my entire life. They are nice and they look fantastic.

Hello everyone, Today's recipe is an easy bread snack. Chicken Bread Ball Recipe /Bread Potato Ball. Perfect item for evening snacks or kids tiffin.

To begin with this recipe, we have to prepare a few components. You can cook chicken ball stuffed flower bread using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken ball stuffed flower bread:
  1. Make ready 1 cup all purpose flour
  2. Get 1 teaspoon mayonnaise
  3. Take 1 teaspoon sugar
  4. Take 1/2 tsp dry yeast
  5. Get 1 teaspoon salt
  6. Prepare 1 teaspoon butter
  7. Prepare 4 teaspoon grated cheese
  8. Get 1/2 cup boneless chicken for chicken balls
  9. Make ready 1/2 cup onion slice
  10. Prepare 1/2 teaspoon garlic paste
  11. Take 1/4 cup capsicum slices
  12. Get 1/4 Cup coriander leaves
  13. Prepare 1 egg
  14. Get 1 teaspoon coriander powder
  15. Prepare 1 teaspoon Kashmiri red chilli powder
  16. Make ready 1 teaspoon black pepper powder
  17. Take 1 bread slice
  18. Take 5 teaspoon tomato ketchup
  19. Prepare 1 teaspoon soya sauce
  20. Take 1/2 cup white oil
  21. Take 1 teaspoon onion seeds

Stuffing Balls / Bread StuffingJust a Pinch. These stuffing balls are a good side dish with poultry and pork dishes. You can use other breads too. Ground chicken mixed with green onion, bread crumbs, coriander, chili sauce and lemon juice for a uniquely Thai flavor.

Instructions to make Chicken ball stuffed flower bread:
  1. In a container assemble all purpose flour dry Yeast sugar salt mayonnaise. Mixed together. Knead to a medium soft dough with lukewarm water. After 15 minutes add butter in the dough. Rest the dough for 3 hours in warm place. Dough should be very double in size then we knead it again
  2. In a frying pan fry the onion slice and garlic slice. Assemble the fried onions and garlic capsicum slices coriander leaves. in a container add bread slice coriander leaves capsicum slices fried onion and garlic and all dry masala tomato ketchup soya sauce salt and mix up theme. In grinder paste boneless chicken and egg then add chicken paste and mix well.
  3. Make small balls fry chicken balls in slow flame. Divide the dough into 3 section and shape them into balls. Roll out each ball and make square with knife. make a slit of the middle portion of each side leaving the centre intact
  4. At cheese and tomato ketchup in the centre then add chicken balls in the centre. Take each corner and seal it in the upper portion of the chicken ball. Then pinch the dough of other two sides. Repeat the process again. Make the flower
  5. Gently brush the flower with egg yolk and sprinkle some onion seeds. preheat the oven to 180 degree centigrade temperature bake the flowers for 15 minutes. Remove from oven and brush with melted butter.

Make these cornbread stuffing balls for a fabulous change at Thanksgiving or other holiday dinners. A simple, delicious and fun way to make stuffing. These stuffing balls are always in demand at any big social gatherings that my immediate family has. I can always count on being asked to make these. Now, place in a greased roasting pan, I added a little chicken broth to the pan also.

So that’s going to wrap this up with this exceptional food chicken ball stuffed flower bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!