Satay chicken
Satay chicken

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, satay chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Easy, authentic and the best chicken satay recipe you'll find online! These chicken satay skewers could taste like shoe leather.

Satay chicken is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Satay chicken is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have satay chicken using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Satay chicken:
  1. Take 1 pound chicken breast/thigh
  2. Prepare Bamboo stick/wood skewers
  3. Make ready ✓chicken marinade
  4. Get 1/2 tbsp salt
  5. Take pepper powder
  6. Take tumeric powder
  7. Prepare sugar / sweet soy sauce
  8. Get ✓Peanut sauce
  9. Take 300 gram peanuts (fry/roast until crisp)
  10. Get 2 cloves garlic
  11. Prepare 3 PC's onion
  12. Prepare Chili as u like (can skip if don't like spicy)
  13. Make ready 3 PC's candle nuts
  14. Take Sugar
  15. Take Coconut milk
  16. Make ready Cooking oil

Due to its popularity, may satay stores in other cities tried to piggy ride on the name and called their satay as. There's satay, and then there's real satay. If you've never had the real stuff, then you'll fall in love Strips of chicken or beef are marinated in a special Thai paste—unless you go with the vegetarian. When ready to cook the satays, stir chicken in its marinade and then thread each slice onto a skewer, working the skewer in and out of the meat, down the middle of the slice, so that it stays in place during.

Instructions to make Satay chicken:
  1. Wash &cut piece chicken meat marinade for 1hour,set a side.
  2. Preheat a grill for medium-high heat.

Thread marinated chicken onto skewers, then grill 4 to 5 minutes per side, or until cooked through. Serve with warm peanut sauce.

  1. For peanut sauce, toast/fried peanut till crisp enough, sauteed garlic, onion,candlenuts,& chilli together until fragrance. Set a side let it cool. Then blend all peanut sauce ingredients set a side. Make hot wok put 1tbsp of oil pour all peanut sauce stir it until boil put some sugar and coconut milk. Stir it, off the fire and ready to serve with satay.

Chicken satay refers to skewered chicken marinated with spices and grilled to perfection. Served with savoury peanut sauce which is distinctively delicious, 'satay' is extremely popular with the locals in. Real Satay Chicken is skewered chicken marinated with satay seasonings, seared over charcoal and served with a peanut sauce. With the Satay Seasoning, the chicken is absolutely divine by itself. Chicken Satay - charcoal grilled succulent skewered chicken served with special satay sauce.

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