Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken balls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken balls is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken balls is something which I’ve loved my whole life. They’re fine and they look fantastic.
Chicken balls are a food consisting of small, spherical or nearly spherical pieces of chicken. They are prepared and eaten in several different cuisines. Chicken balls (Chinese: 鸡球; pinyin: jī qiú) are a type of modern Chinese food served in Canada, Ireland, United States.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken balls using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken balls:
- Make ready 1 teaspoon salt
- Prepare 2 tablespoons butter
- Make ready 1 teaspoon yeast
- Make ready 1 tablespoon milk
- Take Oregano
- Take Flour
- Take 1 cup water
- Get Egg
- Make ready Parsley
- Get Flour/ bread crumbs: Cornflakes for coating
- Make ready Oil for frying
Mix together and then roll the mixture into balls using your hands. Chinese chicken balls are pieces of chicken that are coated with a batter and then fried and served with sweet and sour sauce. The sweet and sour sauce gets a lot of its flavor from ketchup, vinegar. See more ideas about Chicken balls, Meat chickens, Food.
Instructions to make Chicken balls:
- Flour oregano butter yeast milk water salt1. Allow the dough to double in size1.
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