Baked Mac & Cheese For Two
Baked Mac & Cheese For Two

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked mac & cheese for two. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Mac & Cheese For Two is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked Mac & Cheese For Two is something which I have loved my whole life.

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked mac & cheese for two using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Mac & Cheese For Two:
  1. Prepare 1 1/2 cup Pasta of your choice (I used shells)
  2. Take 2 tbsp Butter
  3. Prepare 2 tbsp All purpose flour
  4. Get 1/2 tsp Salt
  5. Get 2 pinch Black pepper
  6. Take 1/4 tsp Onion powder
  7. Get 1 cup Heavy cream
  8. Get 1 cup Shredded cheddar cheese, add more if needed (I used a 3 cheese blend)
  9. Prepare 1/4 tsp Ground mustard
  10. Prepare 2 dash Worcestershire sauce
  11. Make ready 2 tbsp Italian panko breadcrumbs
  12. Take 2 tbsp Shredded cheese
  13. Prepare 1 Red pepper flakes

This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are. Baked Mac and Cheese is the ultimate side dish for any meal made with three cheeses, this classic is perfect for the holidays and for summer cookouts! Yall this baked macaroni and cheese is FULL OF SOUL!!

Steps to make Baked Mac & Cheese For Two:
  1. Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work.
  2. Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve.
  3. In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix.
  4. Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin.
  5. Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot.

That is the first thing that came to mind when I took that first bite. Usually, I'm not that into mac and cheese recipes that involve Velveeta, but this. THE Baked Mac and Cheese recipe. An insane cheesy sauce, perfectly cooked macaroni and a golden, buttery, crunchy topping. Baking your mac & cheese builds big flavor.

So that’s going to wrap it up for this exceptional food baked mac & cheese for two recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!