Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oyster chicken with potato. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oyster Chicken with Potato is only one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Oyster Chicken with Potato is something that I have loved my entire life. They are nice and they look wonderful.
Wash and cut the chicken then marinate with light soy sauce, flour then set aside. Peel and wash potato and cut into chunks. Add oil and fry a little bit the potato until it turns golden brown then remove.
To get started with this particular recipe, we have to prepare a few ingredients. You can have oyster chicken with potato using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oyster Chicken with Potato:
- Get 2 chicken legs(cut into big cubes)
- Prepare 4 potatos
- Take Peppercorn
- Get Oyster sauce
- Take Garlic
Top with oyster sauce, dark soy sauce, light soy sauce and sugar. Fill with boiling water till water level just barely covers the chicken. Oyster Chicken with Potato Cancerian Memories. Wash and cut the chicken then marinate with light soy sauce, flour then set aside.
Steps to make Oyster Chicken with Potato:
- Wash and cut the chicken then marinate with light soy sauce, flour then set aside
- Peel and wash potato and cut into chunks.
- Heat a wok. Add oil and fry a little bit the potato until it turns golden brown then remove. Then add garlic and chicken stir fry intil chicken turns golden brown too. Add half cup water, pepper corn, oyster sauce. And add potato. Cover and simmer until cooked.
Peel and wash potato and cut into chunks. The Best Chinese Potato Chicken Recipes on Yummly Add remaining broth; cook and stir until thickened and bubbly. Add the potatoes, chicken, oysters, peas, celery, eggs and parsley; mix gently. Roast chicken and potatoes, turning potatoes once or twice to coat in juices and oil that accumulate in pan, until potatoes are very tender when pressed with the back of a spoon, and chicken skin.
So that’s going to wrap this up with this special food oyster chicken with potato recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
