Caribbean chicken
Caribbean chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caribbean chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caribbean chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Caribbean chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

Toss with chicken breasts until evenly coated. Coat chicken evenly with sauce mixture. Place bread crumbs in a shallow dish, and dredge chicken until evenly breaded.

To get started with this particular recipe, we must prepare a few ingredients. You can have caribbean chicken using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Caribbean chicken:
  1. Take 1 tsp paprika
  2. Take 1 tsp ground cumin
  3. Prepare 1 tsp coriander seeds
  4. Make ready 1 tsp ground cinnamon
  5. Get 1 tsp all spice
  6. Prepare Garlic several
  7. Prepare Knob ginger
  8. Get Red chilli ideally scotch bonnet
  9. Make ready 200 ml olive oil
  10. Prepare Good sprinkling of salt and pepper
  11. Prepare 1 packet chicken thighs boneless
  12. Take For the syrup
  13. Get Juice of 3 oranges
  14. Get 2 heaped tbsp of brown sugar
  15. Make ready Sprinkling of nutmeg
  16. Make ready 1 tsp ground ginger
  17. Make ready 1 splash dark rum
  18. Get Good sprinkling of chilli flakes

I cook the marinade I set aside at a low boil until reduced and has a syrupy consistency, stirring often. Cook Caribbean chicken in a big, more like huge, pot :-) Well this is a super winner chicken recipe. If you make it serve it with brown rice. Place the ingredients in your preferred big bowl and mix through.

Instructions to make Caribbean chicken:
  1. In a blender throw all the spices and olive oil in and blitz well!
  2. Make a smooth paste.
  3. Place the chicken thighs in a bowl, pour over the marinade and massage well with your hands. Cover with cling film and set aside in the fridge for a few hours so they marinade well!
  4. Whilst the chicken is marinading, make the syrup! Put all the ingredients into a pan and bring to a rolling bubble.1. Stir well once itโ€™s reduce set aside you will need to gently heat it back up before putting on the chicken later.
  5. Cooking the thighs. Using a heavy bottom frying pan on a high heat char the thighs. Making sure they are thoroughly cooked throughout! Let them rest for a few minutes.
  6. Simply serve and drizzle over the syrup! Delicious ๐Ÿ˜‹

Carefully pour mojo criollo marinade along the sides of slow cooker, avoiding chicken to keep coating intact. Pour cooking juices from slow cooker into a measuring cup; skim fat. Comes together quickly- chicken thighs baked to crispy perfection on a bed of fragrant rice and beans. Guys meet the latest addition to my one-pot meal dinners, yep! It was just a matter of time before this happened.

So that’s going to wrap it up with this special food caribbean chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!