Basic Homemade Bread (baking contest challenge)
Basic Homemade Bread (baking contest challenge)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, basic homemade bread (baking contest challenge). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Basic Homemade Bread (baking contest challenge) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Basic Homemade Bread (baking contest challenge) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook basic homemade bread (baking contest challenge) using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Basic Homemade Bread (baking contest challenge):
  1. Get active dry yeast
  2. Make ready warm water
  3. Take sugar
  4. Make ready salt
  5. Get vegetable oil
  6. Prepare all purpose flour
Instructions to make Basic Homemade Bread (baking contest challenge):
  1. Prepare and weigh out all the ingredients and set aside
  2. In a large bowl, dissolve yeast in warm water. Add sugar, salt, oil and 3 cups flour. Mix until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough.
  3. Turn onto a floured surface; knead until smooth and elastic, approximately 8-10 minutes. However, the more you knead, the softer the bread will turn out. Place in a greased bowl, turning once to grease the top.
  4. Cover and let rise in a warm place until doubled in size, about 1 hour.
  5. Once doubled in size, it should look like this….
  6. Punch down the dough and turn it onto a lightly floured surface. Divide the dough in half, shaping each piece into a loaf. Place in greased pans. Cover and let rise for about 30-45 minutes.
  7. Bake for 220 degrees Celsius for 30 minutes or until golden brown and bread sounds hollow when tapped.
  8. Remove the bread from the baking pans to wire racks to cool.
  9. When it has cooled completely, cut into slices and enjoy!

So that’s going to wrap it up with this exceptional food basic homemade bread (baking contest challenge) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!