Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chinese samosa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese samosa is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chinese samosa is something that I have loved my whole life. They are nice and they look wonderful.
Serve the Chinese Samosa hot and fresh, while the textures are still fresh and scrumptious. Indeed, a perfect snack that can be served as an evening snack as well as a starter for any party. A wide variety of chinese samosa options are available to you, such as local service location, key selling points, and applicable industries.
To begin with this recipe, we must first prepare a few components. You can have chinese samosa using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese samosa:
- Take 10 samosa patti/sheets
- Make ready 1 onion finely chopped
- Get 1 carrot finely chopped
- Take 1 cabbage sliced
- Prepare 1 bunch spring onions chopped
- Make ready 1 capsicum finely chopped
- Make ready 1 tbsp tomato sauce
- Get 1 tbsp red chilli sauce
- Make ready 1 tbsp green chilli sauce
- Take 1 tbsp soya sauce
- Prepare 1 tbsp vinegar
- Make ready 1/2 cup boiled noodles (break in small pieces)
- Prepare 1 tbsp ginger garlic paste
- Take to taste Salt
- Make ready As needed Oil
Chinese Samosa is a very crispy and scrumptious taste of recipe. This recipe is prepared with chicken, potato and boiled eggs…etc. It is perfect and mouth-watering recipe for any occasion. Последние твиты от Div (Chinese Samosa) (@divya_moorjani). Chinese Samosa is a very popular recipe.
Instructions to make Chinese samosa:
- In a pan add oil and add ginger garlic paste, now add all chopped vegetables,tomato sauce,chilli sauce, soya sauce,vinegar, chilli flakes and all spices.
- Mix well and cook on high flame. add boiled noodles.mix well let it be cool.now make the samosa and stuff them.heat oil for deep fry. When hot,drop the samosas and fry till golden and crisp. serve hot with tomato ketchup and green chutney.
Learn How To Make Chinese Samosa by following this easy recipe. Ingredients for Chinese Samosa Recipe in Hindi. Chinese Samosa Recipe In English. ★ Heat oil in a pan. Add finely chopped cabbage, onion, carrot, ajinomoto and fry them. Chinese Samosa Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
So that’s going to wrap it up with this exceptional food chinese samosa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
