Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, philly cheesesteak casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Now Choose From Multiple Easy & Delicious Recipes To Create That Perfect Meal. Low carb philly cheesesteak casserole with cream cheese, ground beef, sauteed peppers and onions is the classic cheesesteak combo, topped off with a layer of melt-y provolone cheese. This low carb philly cheesesteak casserole is a simple twist on a classic American favorite.
Philly Cheesesteak Casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Philly Cheesesteak Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook philly cheesesteak casserole using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheesesteak Casserole:
- Get 1.5 pound lean ground beef
- Take 2 green peppers
- Take 1 yellow onion
- Prepare 1/4 cup heavy cream
- Take 4 large eggs
- Take 1 teaspoon hot sauce
- Make ready 1 teaspoon Worcestershire sauce
- Take 8 slices provolone cheese
- Prepare 1 teaspoon Lawrys Seasoning Salt
- Prepare 1 teaspoon garlic powder
- Take to taste Salt and pepper,
Easy Philly Cheesesteak Casserole is ready in under an hour. Traditional flavors of steak and cheese, plus onions, peppers and mushroom. There was a time when my family didn't care for casseroles, but now they love them. This Philly Cheese Steak Casserole has all of my favorite flavors from a traditional cheesesteak, but it's budget-friendly and perfect for those on a keto diet!
Instructions to make Philly Cheesesteak Casserole:
- Preheat oven to 375. Brown ground beef with the lawry's, garlic powder and salt and pepper until almost cooked through, then add sliced peppers and onions. I did mine in strips, but do it how you prefer.
- In a bowl combine eggs, cream and sauces. Mix well.
- Drain meat mixture and place in a baking pan. Pour egg mixture over the meat, place sliced cheese on top.
- Bake until the egg mixture is set and cheese is bubbly and browned. My oven did this in about 25 minutes. Allow to sit 5 minutes.
Philly cheese steak casserole is a low carb casserole recipe that's full of good stuff! Beef, peppers, onions, and plenty of cheese make this casserole hearty and filling. We lived in Nebraska a few years ago and they opened a cheese steak joint just before we moved away. This Philly Cheese Steak Casserole is such an easy delicious dinner! Full of the Philly Cheese Steak flavor you love, but baked up in a delicious noodle casserole!
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