Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut butter chip cheesecake brownies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Chip Cheesecake Brownies is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Peanut Butter Chip Cheesecake Brownies is something which I have loved my entire life.
Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Chocolate and peanut butter lovers will go nuts for these. In a large bowl, cream butter, peanut butter and sugars.
To get started with this recipe, we must first prepare a few ingredients. You can cook peanut butter chip cheesecake brownies using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Chip Cheesecake Brownies:
- Get 1 box brownie mix (I used an 18 oz box)
- Get 1 (8 oz) package cream cheese, softened
- Get 1 egg
- Prepare 1/3 cup white sugar
- Get 1/2 cup peanut butter chips(or more if you would like)
- Prepare 1 teaspoon vanilla extract (you can use imitation also)
- Make ready 9 x 13 inch baking pan(I used a glass baking pan)
- Get Butter cooking spray
Melt the other ¼ peanut butter and drizzle across the top. Use a butter knife to swirl it through the chocolate and make a pretty deign. These peanut butter cheesecake brownie bars are made with moist creamy layers of dark chocolate brownie and peanut butter cheesecake. The yummy peanut butter and rich chocolate flavors throughout make this an irresistible treat!
Instructions to make Peanut Butter Chip Cheesecake Brownies:
- Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !
- Gently fold in your peanut butter chips and the vanilla extract, set this off to the side…
- It should look like this…
- In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency……
- Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray……
- Spread HALF of brownie mix into bottom of prepared baking pan……
- Dollop cream cheese mixture over half of brownie batter…..
- Pour other half of brownie mixture over cream cheese mixture
- Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look….
- Bake in your 350 degree oven between 20 - 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean……
- Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!
Add eggs, one at a time, beating well after each addition. Continue beating until well mixed. (Do not over beat.) Stir in chocolate chips. Place cheesecake onto center rack of oven. Combine the coconut, sweetened condensed milk, peanut butter, chocolate chips, peanut butter chips and vanilla extract in a large bowl. Carefully fold the egg whites into the coconut mixture.
So that is going to wrap it up for this special food peanut butter chip cheesecake brownies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
