Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry
Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, miso and garlic flavoured pork and green pepper stir-fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook miso and garlic flavoured pork and green pepper stir-fry using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry:
  1. Take 150 grams Pork
  2. Take 3 Green peppers
  3. Take Miso sauce ingredients:
  4. Get 3 clove ☆Garlic
  5. Take 1 1/2 tbsp ☆Miso
  6. Get 1 tbsp ☆Sugar
  7. Take 1 tsp ☆Soy sauce
  8. Get 3 tbsp ☆Water
Instructions to make Miso and Garlic Flavoured Pork and Green Pepper Stir-Fry:
  1. Roughly chop the pork and the green peppers.
  2. Microwave the garlic with the peel on for 1 minute at 500 W. While it's hot, peel and crush it. (Try not to burn yourself!)
  3. Combine ☆ miso sauce ingredients in a bowl. Add the crushed garlic, and mix.
  4. Stir-fry the pork, then the green peppers. (Sprinkle salt and pepper as required.)
  5. When cooked through, pour in the miso sauce from Step 3, and continue stir-frying for 1-2 more minutes.
  6. Serve onto a plate, and you're done.

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