Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun shrimp pasta with sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cajun Shrimp Pasta with Sausage is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Cajun Shrimp Pasta with Sausage is something which I have loved my whole life.
How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.
To begin with this particular recipe, we have to first prepare a few components. You can have cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cajun Shrimp Pasta with Sausage:
- Prepare 2 lbs raw shrimp
- Take to taste Salt and pepper
- Make ready 2 tsp Cajun seasoning
- Get 1 tsp oregano
- Take 2 Tbs olive oil
- Take 1 lbs sausage sliced (I used hot links)
- Prepare 1 onion diced
- Prepare 2 tsp brown sugar
- Take 5 tsp Cajun seasoning
- Make ready 3 cloves garlic minced
- Make ready 2 can crushed fire roasted tomatoes
- Get 2 cup chicken broth
- Get 2 h cup heavy whipping cream
- Make ready 1.5 cup parmesan cheese grated
- Get Angel hair pasta
- Get Parsley
Looking for something a little different for dinner tonight? Cajun Shrimp Pasta will satisfy a crowd! Spicy Andouille Sausage, and Cajun Shrimp on top of a creamy bed of noodles and fresh veggies, for a filling weeknight meal that will impress even the pickiest eaters! This version of Cajun Shrimp and Sausage Pasta is an AIP and Paleo, healthified spin on a Southern classic.
Instructions to make Cajun Shrimp Pasta with Sausage:
- Toss shrimp with salt, pepper, oregano and Cajun seasoning.
- Heat skillet with olive oil and cook shrimp.
- Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
- Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
- Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
- Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
- Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
- Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
- Tip with a little more parmesan cheese and parsley.
I've swapped out some of the ingredients to make this a dish you'll never feel guilty for eating. Here are some of the healthy swaps and tasty ingredients Seriously, guys. This Cajun shrimp and sausage pasta is magical. It is guaranteed to brighten your evening mood after a hard day at work. Oh, I forgot to mention that it's one-pot so you'll avoid a pile of dishes in the sink.
So that is going to wrap it up with this special food cajun shrimp pasta with sausage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!