Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, harissa chicken thigh tray bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Harissa Chicken thigh tray bake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Harissa Chicken thigh tray bake is something that I have loved my whole life. They’re nice and they look wonderful.
Score deep lines all over the chicken legs, then rub in the harissa. Season well and place in a roasting tin. Scatter the garlic over and around the chicken.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have harissa chicken thigh tray bake using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Harissa Chicken thigh tray bake:
- Prepare Pack chicken thighs
- Take 3 tablespoon harissa spice mix
- Get Feta cheese
- Take 1 belly green pepper
- Take 2 red onion cut into wedges
- Prepare Chipotle chilli flakes
- Take 2 tablespoon olive oil
Pick over the mint leaves before dishing up. Toss chicken fillets in harissa to coat. Lay chicken in a baking tray and arrange kumara, red onion, olives, lemon slices around. Serve straight away with a green salad.
Instructions to make Harissa Chicken thigh tray bake:
- Place chicken thighs, pepper, onion on a tray and drizzle the olive oil over the veg and sprinkle the harissa spice mix ontop of the chicken
- Bake for 25mins, then add cubes of feta cheese, sprinkle with chilli flakes cook for another 5 to 10 mins and it’s done!
Place the chicken and baby potatoes in a large roasting tray along with the tomatoes and thyme, drizzle all over with olive oil and harissa paste and toss it all together so everything is evenly coated. Season and then serve the tray direct to the table or onto individual plates. Nestle the marinated chicken in among the veg, discarding any excess marinade. Swirl the harissa into the yogurt. Scatter the mint leaves and lemon zest over the traybake and serve with the harissa yogurt and some couscous.
So that is going to wrap this up for this special food harissa chicken thigh tray bake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
